The fryer oil / shortening disposal unit provides a simple, safe, and sanitary method for disposing of waste oil from your commercial fryers.
These fryer oil units are designed to collect used cooking oil from your restaurant deep fryer and transfer the oil to a storage tank for future use. This eliminates the hazards of open buckets of hot oil and the hassle of cleaning the fryer itself. Most units have an automatic shutoff to prevent overflow if the load gets too full. Some have a drain to empty the unit completely if desired. The used oil can then be recycled as biodiesel or other fuel sources.
Copper Beech CBOD-100 100 lb. Fryer Oil Disposal Unit
Fryer Oil Disposal Unit, mobile, manual, 21″ x 37″ x 50″H, empty 100 lb. of oil in less than 2 minutes, 9-5/8″ drain height with the cover open, 6″ heavy duty wheels (SDUs are for oil only. Do not run water or boil-out solution through the unit).
Dimensions 50(h) x 21(w) x 37(d) inches.
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