Atosa USA ATSE-3036 NSF Rated Stainless Steel Equipment Stand – 30 Inches x 36 Inches

Atosa USA ATSE-3036 NSF Rated Stainless Steel Equipment Stand – 30 Inches x 36 Inches

• Its sturdy, stainless steel top surface and undershelf are designed to withstand constant use in your busy commercial kitchen.
• The adjustable undershelf and bullet feet provide additional storage space, as well as optimum stability.
• Safety hemmed edge around the sides and back comes standard to keep equipment and other contents from sliding off.
• Added H-Shape reinforced rib underneath the top surface makes it able to support more evenly distributed weight.

Atosa is dedicated to designing and professional grade stainless steel restaurant equipment. Tasteful and elegant for any kitchen. The Traditional American inspired design is constructed to handle the requirements of today’s busy kitchens. Intertek ETL Listed and NSF compliant to North American product safety standards and required sanitation standards. Smooth curves, tapered finish and bright finish for an elegant presentation. 24 gauge stainless steel structure, durable material, stainless steel resistant dents and dings.

MixRite Equipment Stand, 36″W x 30″D x 24″H, stainless steel top with upturn on rear & sides, stainless steel adjustable undershelf & legs, adjustable bullet feet, NSF, KD

Dimensions

Dimensions 24(h) x 36(w) x 30(d) Inches.

Spec Sheet

Spec Sheet Atosa USA ATSE-3036 NSF Rated Stainless Steel Equipment Stand – 30 Inches x 36 Inches